Our Menu
Our day-time menu pays homage to a modern take on traditional Indian breakfast from all parts of India.
Brunch Menu
Aloo Poori
Circa Benaras: fried puff bread served with a cumin potato gravy
Dilli 6 Gupta Slider
Circa Old-Delhi: a modern take on a street side classic
Madras Chicken Congee
Circa Chennai: a hearty and savory porridge of chicken with Southern-Indian herbs and spices
Railway Masala Egg Bhurji
Circa Indian-Railroads: a medley of seasoned scrambled eggs on brioche toast with peppers, onions and tomatoes
Meen Kolambu
Circa Kerala: a fish curry served with rava upma
The Goan's Fishermen Curry
Circa Coast of Goa: seasonal seafood stew done with southern Indian coconut, turmeric, and curry leaf sauce
Pindi Chole
Circa Rural Punjab: seared garbanzo beans, ricotta bhatura, carrot-chilli pickle
Rava Dosa Waffles
Circa Karnataka: fermented lentil battered waffles served with chicken chukka varuval
Tawa Pulao
Circa Bombay: a breakfast street food rice preparation with a chicken tikka salad
Fresh Rabri Malpua
Circa Rajasthan: pan-fried sugar crepe served with a saffron rabri foam
Menu
Shikanji
$15.00
Tequila, mezcal, strawberry agave, ginger, chunky chaat.
Gingerbomb
$15.00
Scotch, blackberry, ginger juice, citrus.
Midori Milk Punch
$15.00
Vodka, lime leaf, lemongrass, winter melon, yogurt.
Rasai Old Fashioned
$15.00
Rye, two indies rum, east india sherry, amaro.
Bitter Colada
$14.00
Angostura, rum blend, cashew, pineapple, coconut.
Mango Vesper
$15.00
Pickled mango gin, lillet, citric acid, cucumber.
Flights
Whisk(e)ys of the World
$26.00
Mars iwai sherry cask, redbreast 12 yr, amrut ‘single malt’
For Peat’s Sake
$24.00
Paul john ‘bold’, Laphroaig 10 yr, compass box ‘peat monster’
Indian Whisky Flight
$26.00
Kamet single malt, amrut fusion, rampur ‘double cask’
Baller Flight
$32.00
Oban 14 ‘distiller’s edition’, amrut ‘naarangi’, amrut ‘neidhal’
5 Courses
$75 PP | N/A Pairings (4 pours): 45 | A Parings (4 Pours): 45 | Service: 20%
Act 1: so-FISH-ticated CEVICHE! or FUNGI-iest CEVICHE!
So-FISH-ticatedCEVICHE! - Yellowtail tuna, spiced yuzu, coconut, radish, onions, serrano, boondi croquante (Dairy free) | FUNGI-iestCEVICHE! - Trumpet mushroom, citrus brine, spiced mushroom coffee, radish, onions, serrano, boondi croquante (Vegan) (Gluten free)
Act 2: spec-TACO-lar!
Spec-TACO-lar! - Pulled short rib, cashew dum sauce, pickled onion, serrano, cilantro; Masala paratha - Chicken tikka, makhni sauce, pickled onion, crème fraiche; Naan | Paneer tikka, makhni sauce, pickled onion, crème fraiche; Naan - Pindi chana, tea and carom rub, pickled carrot & radish, crème fraiche; Kulcha (Vegan)
Act 3: Gummy a break!
Solkadhi sorbetto, coconut chia, mint & green chili gummies (Vegan) (Gluten free)
Act 4: imPECKablemillefeuille or FINtasticMoilee or unbeLEAFablequiche
ImPECKable millefeuille - Sous vide chicken, methi malai, millefeuille, sauteed fenugreek, serrano & peanut thecha | FINtastic Moilee - Halibut moilee, scallion congee, zucchini, , crunchy garlic & pistachio crust, curry leafaero podi | unbeLEAFable quiche - Spinach, burrata, sundried tomato pesto, marcona almonds; sourdough naan quiche
Act 5: Berry Cute!
Saffron & cardamom crème fraiche, raspberry pate de fruit, almond cake, olive oil powder, wild berry fluff (Gluten-free)
7 Courses
$90 PP | N/A Pairings (5 Pours): 50 | A Parings (5 Pours): 50 | Service: 20%
Act 1: OFF THE TARTS!
Coffee tart, chutney emulsion, sev, yogurt globule, pomegranate
Act 2: so-FISH-ticated CEVICHE! or FUNGI-iest CEVICHE!
so-FISH-ticatedCEVICHE! - Yellowtail tuna, spiced yuzu, coconut, radish, onions, serrano, boondi croquante(Dairy free) | FUNGI-iestCEVICHE! - Trumpet mushroom, citrus brine, spiced mushroom coffee, radish, onions, serrano, boondi croquante (Vegan) (Gluten free)
Act 3: spec-TACO-lar!
Pulled short rib, cashew dum sauce, pickled onion, serrano, cilantro; Masala parathaChicken tikka, makhni sauce, pickled onion, crème fraiche; Naan | Paneer tikka, makhni sauce, pickled onion, crème fraiche; NaanPindi chana, tea and carom rub, pickled carrot & radish, crème fraiche; Kulcha (Vegan)
Act 4: Gummy a break!
Solkadhi sorbetto, coconut chia, mint & green chili gummies (Vegan) (Gluten free)
Act 5: imPECKablemillefeuille or FINtasticMoilee or unbeLEAFablequiche
ImPECKable millefeuille - Sous vide chicken, methi malai, millefeuille, sauteed fenugreek, serrano & peanut thecha | FINtastic Moilee - Halibut moilee, scallion congee, zucchini, , crunchy garlic & pistachio crust, curry leafaero podi | unbeLEAFable quiche - Spinach, burrata, sundried tomato pesto, marcona almonds; sourdough naan quiche
Act 6: Berry Cute!
Saffron & cardamom crème fraiche, raspberry pate de fruit, almond cake, olive oil powder, wild berry fluff (Gluten free)
Act 7: POPSTAR MUKH-WAS!
Popcorn truffle, popping candies, fennel, anise, mint, rock sugar (Gluten-free)
Vodka / Gin
Suntory Haku Vodka
$11.00
Grey Goose
$12.00
Chopin
$14.00
Suntory Roku Gin
$11.00
Jin jiji Indian Gin
$11.00
Jin jiji High Proof Gin
$13.00
Amrut Nilgiris Gin
$16.00
Nolets Silver
$15.00
Hapusa Himalaya Dry Gin
$14.00
Monkey 47 Gin
$17.00
Agave
Heroe de Leon Blanco
$10.00
El Tesoro Anejo
$19.00
Union Mezcal
$12.00
Vida Mezcal
$13.00
Rum
Plantation 3 Star
$11.00
Plantation Pineapple
$11.00
Platation OFTD
$12.00
Amrut 'Old Port'
$11.00
Amrut 'Two Indies'
$12.00
Bourbon / Rye
Old Overholt Rye
$11.00
James E Pepper Rye
$12.00
Maker's Mark Bourbon
$12.00
Angel's Envy Bourbon
$16.00
World Whiskeys
Jameson
$10.00
Redbreast '12 yr'
$16.00
Suntory Toki
$12.00
Mars lwai 'Tradition'
$17.00
Paul John 'Bold'
$16.00
Rampur 'Double Cask'
$23.00
Kamet
$15.00
Amrut 'Fusion'
$16.00
Amrut 'Single Malt'
$17.00
Amrut `Naranji'
$24.00
Amrut 'Neidhal'
$26.00
Scotch
Johnnie Walker 'Black Label'
$13.00
Laphroaig '10 yr Single Malt'
$15.00
Ardbeg 'Uigeadail'
$17.00
Oban 14 " 'Distiller's Edition'
$24.00
Compass Box 'Glasgow Blend'
$14.00
Compass Box 'Peat Monster'
$17.00
Brandy
Prunier Darvelle VSOP
$11.00
Pierre Ferrand 1840 Cognac
$14.00
Digestif
Cardamaro
$11.00
Amaro Montenegro
$12.00
Amaro Nonino
$14.00
Dessert Wine
Casa Manuel Boullosa ‘Carcavelos 1997’
$9.00
Dried citrus, caramelized barley sugar, spice
Niepoort 10 year Tawny Port
$9.00
Candied plum, light chocolate, toffee
Lustau ‘East India Solera’ Cream Sherry
$9.00
Brown sugar, raisin, burnt citrus, nutty
Wines By The Glass
SPARKLING:
NV Patriarche Père & Fils, Brut, Crémant De Bourgogne, France
$12.00
$45.00
NV Charles Bove, Brut Rosé, Cabernet Franc/Gamay, Touraine, France
$16.00
$60.00
ROSE:
2020 Château des Annibals, ‘Cuvee des Annibals’, Provence, France
$12.00
$45.00
WHITE:
2020 Domaine a Deux, Sauvignon Blanc, Touraine, France
$12.00
$45.00
2020 Domaine de l’Ecu ‘Ensemble’, Muscadet, Loire, France
$14.00
$50.00
2020 Terlano, Pinot Grigio, Alto Adige, Italy
$15.00
$58.00
2019 Genetie Macon Charnay Les Macon ‘Les Piliers’, Chardonnay, Burgundy, France
$14.00
$50.00
RED:
2019 Sebastian Basset, Beaujolais Villages, Gamay, Beaujolais, France
$14.00
$50.00
2021 Colin Barollet, Bourgogne, Pinot Noir, Burgundy, France
$15.00
$55.00
2020 Anne Pichon, 'Sauvage’, Syrah/Grenache, Rhone Valley, France
$16.00
$60.00
2018 Simpatico Cellars, ‘Coalesce’, Bordeaux Blend, Yakima Valley, Washington
$16.00
$60.00
Wines By The Bottle
SPARKLING:
NV Gonet-Medeville ‘Tradition 1er Cru’, Brut, Champagne, France
$112.00
NV Domaine Ansen, Blanc de Noir, Cremant d’Alsace, France
$72.00
WHITE:
2018 Domaine Vinet Domaine de la Quilla, Muscadet, Loire Valley, France
$42.00
2020 Weingut Max Ferd. Richter, Riesling, Mosel, Germany
$56.00
2020 Stirm Wine Co. ‘Kick on Vineyard eøølian’ Riesling, Santa Barbara, CA
$62.00
2020 Nikolaihof 'Zwickl’, Gruner Veltliner, Wachau, Austria
$72.00
2021 Arndorfer ‘Anina Verde’, Gruner Veltliner (Skin Contact), Kamptal, Austria
$72.00
2020 Domaine l’Ecu ‘Marguerite’ Folle Blanche, Loire, France
$66.00
2019 Domaine de la Robinière ‘Vincent et Julien Raimbault’ Vouvray, Loire Valley, France
$58.00
2021 Black Cottage, Sauvignon Blanc, Marlborough, New Zealand
$44.00
2020 Domaine Gueneau, ‘Les Terres Blanches’, Sauvignon Blanc, Sancerre, France
$78.00
2019 Domaine Jean Claude Courtault, Chardonnay, Chablis, France
$82.00
RED:
2020 Domaine du Pavillon de Chavannes, 'Côte de Brouilly’, Gamay, Beaujolais, France
$73.00
2020 Paul Henri Thillardon, ‘Les Vibrations’, Gamay, Chenas, Beaujolais, France
$78.00
y, Chenas, Beaujolais, France $88
$88.00
2021 Domaine les Grandes Vignes, ‘Groslot’ Grolleau, Loire, France
$58.00
2020 Niepoort, ‘Drink Me, Nat’Cool’, Baga, Bairrada, Portugal(1L)
$60.00
2020 Gonc, ‘Sabotage’, Blaufränkisch, Stajerska, Slovenia
$65.00
2018 Santini Collective, 'Le Bourguignon', Pinot Noir, Burgundy, France
$86.00
2020 Presqu’ile, Pinot Noir, Santa Barbara, California
$62.00
2020 Caruso & Minini, Frappato/Nerello Mascalese, Sicily, Italy
$43.00
2019 Paolo Demarie, Langhe Nebbiolo, Piemonte, Italy
$45.00
2019 Poderi Elia ‘Padrun’, Langhe Nebbiolo, Piemonte, Italy
$72.00
2021 Catherine & Pierre Breton, ‘La Dilettante’, Cabernet Franc, Bourgueil, Loire, France
$82.00
2019 Domaine de Châteaumar ‘Secret de Nos Vignes’, Red Blend, Châteauneuf-du-Pape, France
$102.00
2018 Latta ‘Dana Dibble’ Freewater Rocks, Syrah, Walla Walla Valley, Washington
$104.00
2016 Château La Cardonne, 'Médoc Cru Bourgeois’, Red Blend, Bordeaux, France
$72.00
2016 Tolaini ‘Legit’, Cabernet Sauvignon, Tuscany, Italy
$82.00
2017 Gard Vintners, Cabernet Sauvignon, Royal Slope, Washington
$92.00
Menu
Afza Party
$9.00
Pomegranate, lime, rooh afza, egg white
Golden Sunrise
$9.00
Turmeric, ginger, grapefruit, tonic
Aam Punch
$9.00
Mango shrub, coriander, citric, hoppy refresher
Shikanji Cooler
$9.00
Strawberry, chunky chaat, ginger, soda
Coffee(Local PNW Vendors) & Tea
$4.00/+
Espresso $4 | Cappuccino/Latte $6 | Masala Chai $5
Mango Lassi
$8.00
Mango-yogurt smoothie
House Kombucha
$7.00/single
$12.00/for two
Menu
Boulevard ‘Tank 7’ (Draft)
$9.00
Farmhouse ale 8.5% abv
Fremont ‘Lush’ (Draft)
$9.00
India pale ale 7% abv
Anchor ‘Steam Beer’
$8.00
Steam beer 4.9% abv
North Coast ‘Scrimshaw’
$8.00
Pilsner 4.5% abv
Indian Lager
$7.00
Seasonal rotating lager from India
Dogfish Head ‘60 Minute’ (Draft)
$9.00
India pale ale 6%